Welcome to Tuesday’s dish. Do you and your family love microwave popcorn the way my family does? Granted, I would love to have movie theatre popcorn in my house everyday but, even with a home popcorn popper, it isn’t as healthy as I would like it to be. So we purchase light microwave popcorn but that gets expensive.
Thanks to savingslifestyle.com for this money saving, healthy alternative – make your own microwave popcorn.
Ingredients:
- Large Jar Popcorn Kernels (one jar will make 15-20 bags)
- Brown Paper Lunch Bags
- Olive Oil
- Sea Salt
Directions:
- Place about 1/4 cup kernels into brown bag and fold top over about 3 times.
- Microwave for 1 minutes 45 seconds to 2 minutes 30 seconds (depending on microwave).
- Unfold the top of the bag and drizzle 1 tbsp olive oil over popcorn.
- Sprinkle with sea salt to your liking.
- Refold bag and shake for about 30 seconds.
- Open bag and enjoy 🙂
Note: You could add some Parmesan cheese or garlic to your popcorn for another savory taste!
Betcha weren’t expecting microwave popcorn in a paper bag. But seriously, this is the only way to make microwave popcorn. No additives, no fat, no funk. (And it’s really cheap!).
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Oh my goodness! Really? That is amazing! It doesn’t fly open and explode all over the place? That’s crazy that I have never heard of doing this before. I think the microwave popcorn people have been holding out on us – lmbo, baffled am I. Truly… crazy stuff =)
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The first one didn’t turn out so good but the subsequent ones have been great, you just have to tweak it for your microwave and how you like your popcorn. I agree, its definitely been something they hold out on us, right? Thanks for sharing. Hope you love it!